French chef (1926–2018)
Paul Bocuse
Paul François Pierre Bocuse was a French chef based in Lyon known for the quality of his restaurants and his innovative approaches to cuisine.
By globalcelebwiki Auto-import · Published 10 October 2026
- Profession
- French chef (1926–2018)
- Born
- 1926-02-11
Overview
Paul François Pierre Bocuse was a French chef based in Lyon known for the quality of his restaurants and his innovative approaches to cuisine. Dubbed "the pope of gastronomy", he was affectionately nicknamed Monsieur Paul. The Bocuse d'Or, a biennial world chef championship, bears his name.
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